Fin2Feather Posted March 8, 2013 Share Posted March 8, 2013 I like Lapphroig. I love me some Scotch but that stuff smells and tastes like horse liniment. Link to post Share on other sites
Fin2Feather Posted March 8, 2013 Share Posted March 8, 2013 course you would.. yur a quail hunter.. which I suppose is still further up the food chain from pheasant hunters... they drink aqua velvet Occasionally I realize just how elitist you limb chicken hunters can be, and it makes me wish I was a bourbon drinker. Link to post Share on other sites
Slowpokebill Posted March 9, 2013 Share Posted March 9, 2013 Asking me to pick my favorite Scotch whisky is like asking me to pick my favorite shotgun, gauge or child. It just not something I could do; there are so many great bottlings. I can say that I probable drink more Highland Park from Orkney Island. They produce whiskies with a great balance of malt and peat. They are complex and rich. I've not had a bad bottling from this distillery. Link to post Share on other sites
john mcg Posted March 9, 2013 Share Posted March 9, 2013 The most popular whisky in Scotland is Famous Grouse. I like the regular stuff just fine, but the special reserve and Black Grouse is really good, too. I've heard that some folks think its kerosene...I don't get that. I think it was Al that had some really tasty 'smokey/peaty' stuff up in Pittsburg last year that was delicious, but I can't recall what it was. I'd like to try that again. Link to post Share on other sites
bullseyebill Posted March 9, 2013 Share Posted March 9, 2013 Not a fan of Scotch. However Irish or Bourbon is an entirely different story. Favorite Bourbon: Eagle Rare Blanton Buffalo Trace Favorite Irish Preference between Jameson's or Bushmill's, it would be Bushmill's. However, either one aged (10+ years) is very good, especially 18+. Not a fan of Michael Collins. Cindy Link to post Share on other sites
gaberdeen Posted March 10, 2013 Share Posted March 10, 2013 Really enjoy Lagavulin 16yr. Link to post Share on other sites
Fishnfowler Posted March 10, 2013 Share Posted March 10, 2013 I've been tinkering with usquebaugh and have come up a little something that I've tucked away in the basement on oak. It took some fooling around, but I think I've got it nailed. Link to post Share on other sites
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