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What Ya Cookin Today??


Tiger MT's Carter

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Combine some of these:   with some of these:   with some fresh eggs straight from the hens and you get this great spring harvest breakfast!  

Sockeye, corn, and rice...my first day ever in Alaska.  

Best salmon I've ever eaten..maybe because it was so fresh.

 

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Tritip of beef, Mediterranean salsa, braised fennel and cucumber salad. 

 

Not much I like better than a tritip cooked hot so the fat cap is crispy and the middle is mid rare.   

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